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Southern Food Road Trip 2016

March 06, 2016

During our 7 day Southern Food Road Trip we traveled over 2100 miles, stopped at 17 restaurants and ate extremely well. Below you'll find our top picks for each city, enjoy!

Washington D.C.

Crane & Turtle: DINNER: Japanese-French cuisine with seafood emphasis in small, tastefully designed space with open kitchen.

Tip: Ask to eat at the chef's table. It's a small intimate kitchen. You have access to the chefs and they're happy to chat with you.

Atlanta

Buttermilk Kitchen: BREAKFAST: Casual spot for locally sourced Southern breakfast.

Tip: Order the biscuit. It's massive & delicious. Our table of 4 snacked on it.

ALSO Check Out Krog Street Market. This indoor food...

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@Farm2KitchenLI